My IQ Menu

View menus and place orders for dine-in, take-out, and drive-thrus. Maintain social distancing and protect staff and customers from the risk of COVID-19 infection while processing orders faster and with fewer resources. Eliminate personal contact between customers and restaurant staff and viral transmission from contact with touch screen order kiosks, payment cards, and payment devices. Unlike other Order & Pay solutions , there's no mobile app to download, no customer Internet connection, and no web navigation. MyIQMenu instantly displays menu information when customers select your local WiFi Wireless Access Point and remembers each visitor and their order at each of your restaurant locations so you can create a personalized mobile experience at every visit. Promote LTOs, repeat or modify previous orders with just a click, pay by phone or established payment options and make it easier for customers to order by a person instead of ordering by item quantity. Use QR codes for

The comfort of your restaurant customers has always been a top priority. But now you have to consider things you didn’t have to before: How many of your customers feel comfortable dining in a closed space indoors? How important is it for you to have outdoor seating? How far apart do your customers really need to be to relax and enjoy their experience? Do most of your customers still only feel comfortable with take-out, delivery, or curbside service? MyIQMenu is so much more than just a QR Menu. MyIQMenu has one primary objective - that is to upsell your food by presenting it in the best way possible. Its simplistic easy to use interface creates a fluid experience that keeps your guests engaged and ordering more! !!!! What contactless means for restaurants Contactless restaurant experiences are those that don’t require a customer or employee to touch a shared surface or come into close contact, helping to limit the transmission of germs and viruses. Creating a contactless or low-conta

Have you been worrying about what would happen to your restaurant as soon as the pandemic is over? Just so you know, a lot of things would change and people who liked dining outside would prefer home delivery now. So, how exactly would you stay afloat with the changing trends?   The answer is to adopt the contactless ordering trend. Coronavirus has caused many businesses to shut down all over the world, while others are struggling to make some profit. Only those businesses that have given up the traditional methods and have adopted the new trends can be seen growing. And before you decide to connect with delivery apps, we have got a much better idea for you. Get your own contactless ordering solution for your business, and see how you can easily win during this crisis and in the future as well. Benefits Of MyIQMenu Contactless Ordering Solution Manage Your Restaurant With Lesser Staff - One of the most significant costs involved while running a restaurant is the staff.  Especially duri

  QR Codes:  When will restaurants use these to their advantage? Using a  QR code-based digital menu  for your restaurant, bar, hotel, or another hospitality venue has dozens of advantages. Just a couple of years ago, the technology seemed to be on its way out the door; of course, now we all know that the tables have turned since COVID-19 turned the world on its head. By allowing customers to access your menu by scanning a QR code from their smartphone, you're able to: Optimize human resources and better serve understaffed areas Put guests in the driver seat and increase profit margins Place a strong focus on hygiene, health, and safety protocols Digital menus also make it easier to: Update items in real-time, adjusting availability or pricing without the need to re-print paper copies Include filters or labels to signal potential allergies or restrictions Showcase your offering through eye-catching photos Allow guests to peruse options before arriving at your establishment F&B

Technology supports us by, among other things, simplifying complex tasks and enabling convenience. Today, we need technology more than ever – especially in a post-COVID-19 world. Many restaurants are already doubling down on  online ordering  to boost profits with takeout and delivery.  But what about  inside  the restaurant? How can technology help re-invent the customer experience so they feel safe and comfortable to visit? Now that restaurants are beginning to reopen, strict sanitary measures need to be put in place to ensure the safety of both guests and staff.  49% of customers say they want as many safety features as possible for them to visit a reopened dine-in restaurant again. Guests are not only talking about installing plexiglass or disinfecting paper menus, they want a safe and convenient way to order and pay without putting their health at risk. Introducing MyIQMenu contactless order and pay – offering the same frictionless ordering experience users love from online orderi

With the closure of restaurants to curb the spread of COVID-19, food delivery is growing exponentially. Currently, most restaurants around the world only have two options to assess: they can stay open, offering food delivery and takeaway, or close their premises and wait for the situation to improve. Online food ordering  has grown rapidly in recent years, that’s why many restaurants already have an established model of integrated delivery in place. Other businesses, such as bars and luxury restaurants may not yet be very used to off-site consumption. However, in today's landscape, even those who already know what food delivery is all about have to rethink their strategy to adapt to the current circumstances. This is where no contact delivery comes in the picture! What is no contact delivery? No contact delivery  consists of avoiding physical or direct contact between the delivery person and the final customer. This can be done in a number of ways. Most of the time, technology play

Using a QR code-based digital menu for your restaurant, bar, hotel, or other hospitality venue has dozens of advantages. Just a couple of years ago, the technology seemed to be on its way out the door; of course, now we all know that the tables have turned since COVID-19 turned the world on its head. By allowing customers to access your menu by scanning a QR code from their smartphone, you're able to: Optimize human resources and better serve understaffed areas Put guests in the driver seat and increase profit margins Place a strong focus on hygiene, health, and safety protocols Digital menus also make it easier to: Update items in real-time, adjusting availability or pricing without the need to re-print paper copies Include filters or labels to signal potential allergies or restrictions Showcase your offering through eye-catching photos Allow guests to peruse options before arriving to your establishment F&B operators have definitely kicked things into high gear since March,

As a restaurant or small business owner, you already know that you have a huge amount of options to choose from when it comes to taking your business online. Online ordering systems, mobile apps, third-party marketplace solutions all offer something unique but come with different tradeoffs. During this new age of contactless experiences, restaurant and small business owners need to make informed decisions when partnering with third-party providers. In the article below, we will walk you through some of the pros and cons of each potential solution.   MyIQMenu  is an application that allows you to browse a digital menu, call a waiter and send orders directly from your mobile phone or tablet. Look for the QR codes with the  MyIQMenu  logo in the better Restaurants, Hotels, Beaches & Pools, SPA & Fitness Clubs, Bars & Stores. Restaurants: Attract new clients You are the owner of a restaurant? Does it take much time for your client to get a menu, to make a choice, and order from

The key benefit of such QR menus for the safety of today’s post-pandemic world is that it significantly enhances sanitation. A digital QR restaurant menu substantially mitigates contact, so customers and employees don’t have to physically touch a paper menu. MyIQMenu QR code solutions offer contact-less ordering and payments at the table or in-store. Providing safe and streamlined operations for your restaurant. While restaurants and bars are trying to adapt to sanitary restrictions, Google Web Stories offered a reliable QR menu alternative to physical menus. Their AMP Stories (Web Stories) tool allows its content to be accessible via a QR code in a split second and keeps the menus fast and easy to update. The clients' experience is as pleasant as it can be as they browse through a mobile-friendly format and the restaurant managers are glad to have their menus easily updated and available anywhere. The other benefits are the ability to easily change menu contents, show targeted mar